Entrees
Pictured: Soft Shell Crab Sliders
$18
*SOFT SHELL CRAB SLIDERS
Brioche bun, cilantro aioli, pickled red onions, spring mix, served with yam fries.
$18
$23
*SALMON MISOYAKI
Pan fried miso salmon filet, with roasted brussels, crispy rice cake, fried lotus root.
$23
$27.5
*MEGA POKE BOWL
Assorted fish, avocado, tobiko, seaweed salad, cucumber, crab salad. Choice of sushi rice or spring mix.
$27.5
$32.00
*CHIRASHI DON
Assorted sashimi served over rice
$32.00
$18
*Spicy Miso Dumpling Soup
House made pork and shrimp dumplings, napa cabbage, bok choy, shitake, fish cake
$18
$17
CHICKEN TERIYAKI (salmon +4)
Spicy or regular. Served with rice, steamed veggies and side salad
$17
$14
YAKISOBA (chicken +4, beef +6, Tofu +3)
Stir fried noodles, cabbage, onions. carrots. broccoli and topped with seaweed
$14
$17
CHICKEN KATSU
Panko crusted cutlet with rice and salad
$17
$12
UDON (tempura +5, beef +6)
Clear broth noodle soup of mushrooms, carrots, onions and scallions
$12
$17.5
BEEF SUKIYAKI
Thinly sliced beef, onions, tofu, napa, yam noodles simmered in soy-dash broth.
$17.5
$21.50
BIBIMBAP (hot stone rice bowl)
Thinly sliced beef, carrots, zucchini, mushroom, spinach, sprouts and gochujang sauce.
$21.50